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João Paulo Martins in Vinhos Portugal 2008 (2007, Edições Dom Quixote) diz,
(...), um aroma repleto de notas de fruta madura e boas sensações químicas, acrescidas de notas de cacau e chocolate amargo. De bom porte na boca, é um tinto cheio, de taninos ainda presentes mas finos, com corpo e estrutura aguentar algum tempo de cave (...)
António Ventura, Enólogo Consultor, diz,
(...) cor granada, aromas de bagas de bosque maduras e ligeiro chocolate negro, boca estruturada e intensa com taninos vincados e final longevo a prometer boa evolução na garrafa por alguns bons anos (...)
Miguel Moteo, Enólogo, diz
(...) de cor granada, com nuances violáceas, nariz intenso a frutos vermelhos muito maduros, quase compota. Na boca com bom ataque, encorpado, taninos e acidez equilibrados.
João Paulo Martins in Vinhos Portugal 2008 (2007, Dom Quixote Editions) says,
(...), rich aroma of ripe fruits and good chemical flavours with notes of cocoa and black chocolate. Full bodied in the mouth, it is a round red wine where tannins are still present but thin, with body and structure to endure some time in the cellar (...)
António Ventura, Consultant Oenologist, says,
(...) garnet colour, aroma of ripe wood berries and slight dark chocolate, intense in the mouth with strong tannins and a good persistence in the end, promising a good evolution in the bottle for a few years (...)
Miguel Moteo, Oenologist, says,
(...) garnet red colour, with violet reflexes, very ripe red fruits in the nose, almost jam. Powerful in the mouth, full bodied, tannins and acidity in good balance.
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